Galangal: The Root Spice That Fights Cancer

Updated on April 18th, 2020
galangal

Wondering what galangal is useful for? Well, let’s begin! What are the uses of galangal: Think of a plant that looks like ginger and acts like turmeric, so can keep your brain healthy and fights cancer. This is the name of the miracle ingredient: galangal!

This plant, which is part of the ginger group, grows in many places in Asia and is an essential plant in the Thai diet.

The best thing about galangal is that fights to keep your body healthy. It has been found that it has a  positive effect on eight different types of cancer and also reduces symptoms of specific and chronic inflammation due to drugs and is generally better at doing so.

Let’s take a tour to explore this root and find out exactly how it can enhance your well being.

What is Galangal?

Galangal is linked with ginger, as in most of the Asian recipes, because they have significantly similar flavors.

This fantastic root spice has begun to grow in Thailand and China and extends to conventional Ayurvedic medicine. In addition to spicy structure, many people identify flavor at the same time as citrus and oil.

However, galangal is very spicy, and capsaicin gives this flavor. Instead of having a very lasting burning sensation, a painful moment lingers and goes quickly.

If you are having a Thai dish or tried once, you can recognize the taste of galangal root has a strange taste.

So,  is it right to use for illness? The answer to this question may seem surprising to you because it is handy for all.

1. A Potentially Revolutionary Cancer-Fighting Substance

cure of cancer
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The most conspicuous health benefit of galangal is the ability to combat and potentially prevent a vast number of tumors and cancers, according to a large continuous scientific research group. Let’s discuss the types of cancer affected by galangal.

2. Gastric Cancer

A 2014 study in Iran found that galangal liquid extract greatly destroyed the number of stomach cancer cells in a laboratory test 46 hours afterward(1).

3. Leukemia

Leukemia
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To eliminate leukemia, also known as acute monocytic leukemia cells, which started in the bone marrow and tried to find a natural cancer cure that would not harm adjacent cells such as dangerous chemotherapy, scientists tested galangal fluid essence.

A Jamaican research group who conducted a study found that galangal could be a possible cure for leukemia.

4. Melanoma

Scientists examined the effect of three compounds in galangal root on human melanoma (skin cancer) cells(2).

All 3 compounds had an antiproliferative effect, so it stopped the development of new cancerous cells!

5. Pancreatic Cancer

A 2017 study tested multiple compounds in galangal and their impact on pancreatic cancer cells. As a consequence, new cells stopped growing and suppressed gene pathways responsible for the expanding impact of cancer cells(3).

6. Colon cancer

When galangal was first used against human colon cancer cells (in 2013), researchers found that two types of colon cancer caused cell death (apoptosis).

7. Breast Cancer

breast cancer
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A 2014 research study found that galangal extract caused cell death in human breast cancer cell line, but did not damage normal breast cells(4).

Study at a China medical university; to stimulate breast cancer cells that support observed cell death in the treatment of cancer.

In the human body, TNF-alpha or tumor necrosis factor-alpha or is known as a cytokine (cell signaling protein) that regulates immune response.

8. Hepatitis (Liver) Cancer

There’s a reason why cancer is so damaging to the human body or spread to other organs, “large increase” is relevant. This is especially true for liver cancer.

A Taiwan 2015 study investigating the effect of extracts from galangal on cancer cells (a type of liver cancer) found that natural substances reduced the occurrence of metastasis by stopping cells from binding to other healthy cells(5).

TNF-alpha can cause deadly damage if hyper-stimulated and may contribute to chronic inflammatory fatal illnesses; this protein is a  research-oriented subject. Galangal contains a phytobein suppresses TNF-alpha’s activity and, therefore, can help reduce inflammation in your body.

This herb can also help minimize inflammation associated with arthritis. In a 2001 study, subjects taking a compound containing galangal and ginger extract significantly reduced the need for drugs for knee pain(6).

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